La Maison Tricotée Inc.
Our favorite contemporary magazine!
Available online and in our 2 stores
A spring edition full of inspiration! Personally, I love the chunky ivory sweater with its oversized lace pattern.
Laine Magazine is more than a magazine, it's a book with the latest trends. It will remain preciously in your library without going out of style!
Laine Magazine exists only in ENGLISH
In this edition:
- 11 knitting patterns (charts and written instructions provided) : 4 sweaters, 3 cardigans, 1 top, 2 shawls and 1 pair of socks.
- An interview with the French designer and author Cinthia Vallet
- An article about an Australian sheep farmer who raises a flock of Finnish sheep 15,000 kilometers from his homeland.
- Jeanette Sloan's "Fiber Talk": In this issue, she meets Lissy and Rudi Robinson-Cole, a couple who crochet inspired by their Maori heritage.
- " Five Ways" by our regular writer Päivi Kankaro. In this issue, Päivi brings together expert advice on how you can start designing your own knitting patterns!
- "Where I knit": In this issue, we meet a Finnish knitter who likes to knit in nature.
- Seasonal recipes to inspire your summer cooking: tomato confit, sparkling lemon mocktail and almond pavlovas.
- Book reviews.
- Printed in Estonia
- Print only. No digital download code available.
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- 11 knitting patterns (both charts and written instructions provided)
- 4 sweaters, 3 cardigans, 1 top, 2 shawls and 1 pair of socks.
- An interview with the French designer and debut author Cinthia Vallet
- An article about an Australian sheep farmer who shepherds a flock of Finnsheep 15,000 kilometers from their homeland.
- Jeanette Sloan's Fiber Talk: In this issue, she meets Lissy and Rudi Robinson-Cole, a couple making crochet art inspired by their Māori heritage.
- Five Ways by our regular writer Päivi Kankaro. In this issue, Päivi gathers experts' tips on how you can start designing your own knitwear patterns!
- Where I Knit: In this issue, we meet a Finnish knitter who likes to knit in nature.
- Seasonal recipes to inspire your summer cooking: tomato confit, lemon fizz mocktail and almond pavlovas.
- Book reviews.
- ISSN: 2489-2254
- Printed in Estonia
- Print only. No digital download code available.
